Confectionery
Fruit-flavoured
jams
Jams are products obtained by cooking mashed fruits with pectin, sugar, citric acid with an addition of preservatives, colouring and flavouring agents.
Dżem czarna porzeczka
Properties
Semi-finished products for cold use, obtained from mashed fruits.
Application
It is used for layer cakes, roulades, shortcrust and semi- shortcrust pastry, as confectionary filling after baking, for decorating cakes, biscuits, desserts, as an isolation layer under masses, creams, whipped cream.
- Dżem czarna porzeczka
- Raspberry jam
- Apricot jam
- Strawberry jam
- Sour cherry
Specification
Product |
Type of |
Nett |
|
Shelf |
---|---|---|---|---|
Fruit-flavoured jams: - black currant - raspberry - apricot - strawberry - sour cherry |
6 kg | 20 / 4 / 80 | 270 days |